Tropical Mountains began in 2012 as a small farm a 12-hour drive away from Lima, Peru. Gisella Iriarte and Thomas Schwegler, from Peru and Switzerland respectively, dreamed of organic and fair-trade coffee – traceable from the bean in the tropical highlands to the fragrant cup at home. In the meantime, gourmet coffees from all over the world have been added to our range. And as Tropical Mountains evolves, we rely on our roots: organic farming, direct and fair trade and sustainable packaging. We are a member of the World Fair Trade Organization (WFTO), support local schools and fund charitable projects. Respect makes better-tasting coffee. Respect for our employees, for the coffee plant and for nature as a whole. That’s why we also offset the CO2 emissions from our value chain. Our family grows – but our values remain. Welcome to Tropical Mountains. www.tropicalmountains.com